Cima alla Genovese: An Ancient Ligurian Traditional Dish

10 Jan, 2014

Ligurian Cuisine

Ricetta Cima alla Genovese

Today I will tell you about a traditional Ligurian recipe, served cold or warm, known for its characteristic meat flavour, and its unmistakable aroma of garlic, onion and marjoram – herbs ever present in our Ligurian cuisine – namely Cima alla Genovese. Born as a poor man’s dish, nowadays it is enriched with sophisticated flavours and bright […]